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Farming specialists cautioned Russians on the deadly hazard associated with manure

Harmful bacteria, such as beef tapeworm and salmonella, can be discovered in fresh manure, posing a potentially lethal threat to humans, as per agronomist Mikhail Vorobyev.

Farming specialists cautioned Russians on the deadly hazard associated with manure

Fresh Manure: A Hidden Danger

Manure, fresh from livestock, can harbor dangerous pathogens like bovine tapeworm and salmonella. Agrologist Mikhail Vorobyev warns about the potentially lethal consequences of human exposure to these bacteria, particularly when fresh manure is carelessly discarded into gullies and eventually ends up in water sources like rivers, lakes, and ponds.

Experts like Vorobyev stress the importance of treating fresh manure with caution. If used as a fertilizer, it should be appropriately prepared to eliminate the risk of pathogens. To make it safe, mix the manure with sawdust and straw, then let it stand for two to three years to transform into humus, where all harmful organisms die.

Personal protective equipment (PPE) such as gloves, boots, and protective clothing are essential when handling manure to minimize direct contact and exposure to bacteria. Adhere to hygiene practices by washing hands thoroughly with soap and water after manage-related tasks. Keep manure storage areas secured and well-marked to prevent accidental exposure.

Composting manure is a viable solution for destroying pathogens, making it safer for use as fertilizer. Balance the carbon-to-nitrogen ratio and maintain adequate moisture levels during the composting process. Alternatively, consider biogas production, which not only reduces waste but also provides energy.

Prevent contaminated water sources by ensuring manure does not pollute water bodies. Regularly monitor the area around manure storage for signs of contamination or improper storage. In enclosed spaces where manure is handled, ensure proper ventilation to reduce the risk of inhaling harmful gases or bacteria.

Following these guidelines can help minimize health risks related to handling fresh manure and promote a safer, more sustainable waste management system.

  1. Fresh manure, especially if it contains pathogens like salmonella, can pose a severe health risk to individuals, underscoring the importance of treating it with caution.
  2. Science emphasizes the necessity of preparing fresh manure properly when using it as fertilizer, such as adding sawdust and straw, and allowing it to stand for two to three years to transform into humus.
  3. In health-and-wellness, it's crucial to prioritize hygiene practices when handling manure, including wearing personal protective equipment and washing hands thoroughly after related tasks.
  4. For fitness-and-exercise enthusiasts, maintaining a secure and well-marked manure storage area is vital to prevent accidental exposure and potential health risks.
  5. Integrating nutrition principles into manure management practices can lead to safer solutions like composting, balancing the carbon-to-nitrogen ratio, and maintaining adequate moisture levels during the composting process.
Harmful bacteria such as bovine tapeworm and salmonella present in fresh manure, according to agronomist Mikhail Vorobyev, can pose a potentially lethal risk to humans.

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